The Monstera deliciosa, called the “Swiss cheese vine,” is popular for its unusual unique holes in the leaves. A vivid green elegance, which can offer instant tropical taste to any interior room, and will improve with time.
Flourishes in partial intense to moderate light. Typically not ideal for bright sunlight but may be acclimatized to withstand it.
Water between 1-2 days, enabling drying out of soil during waterings. Boost intensity with lightening.
The leaves of this plant obtain their famous holes as they ripe.